Blackboard Specials

Specials are served with Soup, Salad or Fruit Salad

   Soup of the Day                                                              Vegetables

      Chicken Noodle                                                                                         Corn on the Cob

      Cream of Turkey                                                                           Mixed Vegetables

      Matzah Ball                                                                                              String Beans

 

                                                                            

                            of the DAY

HONEY BBQ WINGS $7.95

Our Famous Wings in a Honey BBQ glaze

GENERAL TSO’S CALAMARI $8.95

Crispy Calamari Rings fried to Perfection, smothered with General Tso’s Sauce

CAPTAIN PHILLS CRAB STUFFED MUSHROOM $8.95

A Spicy Blend of New England Style Crabmeat Topped with Homemade Creamy Cheddar Cheese

BUFFALO CHICKEN QUESADILLAS $8.95

Diced Boneless Wings, Lettuce, Tomato, Blue Cheese and Mixed Greens Served

With Sour Cream

CHILI BREAD BOWL $8.95

Our signature homemade Chili (BEEF CHILI) served in our edible homemade bread bowl loaded with cheddar cheese and onions   

YANKEE POT ROAST $15.95

A Slow Tender braised Roast in a Tomato & Wine Sauce served with Potato Pancake & Red Cabbage

DELICIOUS “ALBUQUERQUE” LEMON BUTTER WINE  ROASTED CHICKEN  $12.95

Juicy half chicken roasted and then dipped in lemon butter wine sauce served with your choice of potato and vegetable

CHICKEN CACCIATORE  $14.95

˝ Roasted Free Range Chicken topped with a Vegetable Ragout served with Choice of Pasta

 DELICIOUS STUFFED “PENNE VODKA  & CHEESE” BOWL  $13.95

Delicious creamy Penne Vodka topped with Fresh Mozzarella Cheese stuffed in a fresh toasted Bread bowl

“Sizzling” VENETIAN PORK CHOP $16.95

A Sizzling Venetian Style Pork Chop Served over a delicious homemade seasoned Arugula Mash Potato plated on a sizzling skillet. Absolutely Mouthwatering Delicious!!!

MARGARITA EGGPLANT PARMIGIANA  $12.95

Baked Eggplant Parmigiana Sandwich Topped with Tomato Sauce & Melted  Fresh Mozzarella Cheese with a sprinkle of Grated Romano Cheese and Fresh Basil over Penne Pasta

PAN SEARED RED SNAPPER $16.95

Pan Seared Fresh Red Snapper served with Sautéed Baby Spinach & with a garlic wine sauce, with Rice

SPICY SOUTHWEST GARLIC SESAME BLACK ANGUS RIBEYE STEAK $23.95

Prime Black Angus RibEye Steak Grilled on an open Char Coal Flame over a garlic sesame flavored brush served with roasted pepper and scented green garlic mashed Potato and mixed vegetable

BAKED PORK CHOPS   $13.95

Center Cut Pork Chops cooked slowly for tenderness in a Hearty Tomato Sauce with Potato & vegetables

“SIZZLING” SALMON VERA CRUZ  $16.95

Slowly broiled Norwegian Salmon with tomato, red onion, & scallion served with garlic mashed potato & vegetables on a sizzle platter

TILAPIA FRANCAISE $15.95

Fresh Tilapia Filet dipped in egg batter and sautéed in a lemon butter wine Francaise sauce served with choice of potato and vegetable

HOMEMADE “GREEK” PASTICIO served with Greek Salad  $13.95

Layers of Ground Beef, Ziti & Béchamel Cream Baked to Perfection served with Greek Salad

BEER BATTERED SHRIMP & FLOUNDER  $17.95

Fresh Filet of Flounder & Jumbo Shrimp Dipped in Heineken Beer Batter & served over Sauté Fresh Baby Spinach with Delicious Homemade Mashed Potatoes

                                                                    BROILED BLUE FISH                  $14.95

Fresh Blue Fish lightly seasoned and Broiled to perfection served w/ Potato & Vegetable

HICKORY SMOKED BBQ BABY SPARE RIBS $17.95

Hickory Smoked BBQ Spare Ribs Slowly Braised in Southern BBQ Sauce with Sweet Potato French Fries

DELICIOUS HOMEMADE “GREEK” MOUSAKA  with GREEK SALAD $13.95

Layers of Ground Beef, Eggplant, Potatoes & Béchamel Cream